Welcome to Hong Bin Bungalow

Deluxe Garden View with private baclony


L ocated in the Gulf of Thailand, just 12 km south of the Cambodian coast, Phu Quoc is Vietnam’s largest island. The district of Phu Quoc includes the island itself and 21 smaller islets with a total area of 574 square kilometres and a permanent population of approximately 85,000. Ph Quoc is famous for its two traditional products; fish sauce and black pepper. The rich fishing grounds offshore provides the anchovy catch from which the prized ‘nuoc mam’ (fish sauce) is made. Pepper cultivation is located inland and more recently a pearl farm was established, producing black, pink, yellow and the more traditional white pearl.

Bedroom with Air-Conditioner, TV, Telephone and free WiFi

OUR RESTAURANT

Phở

Phở

Phở is a popular street food in Vietnam and the specialty of a number of restaurant chains around the world. Southern Vietnamese eat it for breakfast and occasionally lunch, whereas northerners eat it at any time of day.
Vietnamese sandwiches

Vietnamese sandwiches

The Vietnamese sandwich, sometimes called a "bánh mì" sandwich, is a product of French colonialism in Indochina, combining ingredients from the French (baguettes, pâté and mayonnaise) with native Vietnamese ingredients, such as cilantro, fish sauce, and pickled carrots.